Peanut Butter Cookies

Peanut Butter Cookies

1 1/4 C flour

1/2 t baking soda

1/2 t salt

1/2 C butter; softened

1/2 muscovado dark brown sugar; not packed

1/3 C white sugar

1 egg

1 t vanilla

1/2 C natural peanut butter

Preheat oven to 350. In a large bowl cream the butter and sugars. Beat in egg. Add vanilla and peanut butter; beat well. Combine flour, soda and salt; gently stir into creamed mixture.

Drop by rolled tablespoons onto ungreased baking sheet. Use a fork dipped in sugar to press down cookies in a crisscross pattern . Bake for 7-8 minutes, until the edges just begin to brown.

Yield: 3 1/2 dozen